Lamb

Lamb rump steaks with Chinese-style salad

Lamb rump steaks with Chinese-style salad 600 g lamb rumpo steak trimmedMarinade2 cloves garlic (finely chopped)2 tsp canola oil1 tsp sugar1 tsp Chinese five spice1 tsp salt reduced soy saucePickled carrot3 tsp sugar1 tsp fine salt1 tbsp rice wine vinegar1 carrot (shaved into ribbons)Salad4 cups shredded Chinese cabbage1 small red capsicum (cut into strips)1/2 cup [...]
Lamb

Lamb Shanks W. Red Wine Sauce & Gremolata

Lamb Shanks W. Red Wine Sauce & Gremolata 3 tablespoons vegetable oil4 lamb shanks (around 2kg)1 large brown onion2 celery stalks1 large carrot3 garlic cloves3 tablespoons tomato paste250 ml red wine3 400 g canned diced tomatoes500 ml chicken stock2 teaspoons sugar2 fresh bay leaves1 large orange peelsea salt & freshly cracked pepperFor the Gremolata1/2 cup [...]
Lamb

Roast Lamb Leg & Port Gravy

Roast Lamb Leg & Port Gravy 2 kg bone in leg of lamb8 garlic cloves (thickly sliced)2 leaves rosemary sprigs (picked)1 lemon (zest only)1 tin of Anchovies2 tbsp olive oil1 onion (cut into wedges)350 ml Port40 g unsalted butter2 tsp CornflourSea salt flakes and freshly ground black pepper Preheat the oven to 200CMake incisions all [...]
Lamb

BBQ Spiced Butterflied Leg Of Lamb

BBQ Spiced Butterflied Leg Of Lamb FOR THE LAMB1 x 2kg butterflied leg of lamb1 x 170g Greek yogurt to serveFOR THE MARINADE50 g Butter melted2 tbsp olive oil2 tbsp ground cumin2 tsp ground coriander2 tsp paprika1 tsp smoked garlic powder or garlic salt1 tbsp chopped fresh thymejuice and zest of 1 lemon2 tbsp Sumacpinch [...]
Lamb

MALAYSIAN-STYLE BBQ LAMB RUMP WITH A NOODLE SALAD

MALAYSIAN-STYLE BBQ LAMB RUMP WITH A NOODLE SALAD 4 x 160g lamb rumpMarinade1 tsp cuminA small knob of ginger (peeled and grated)1/2 tsp cayenne pepper1/2 tsp salt2 tsp coriander root (finely chopped)1/4 cup tamarind sauce or light soy sauce1 tsp vegetable oilNoodle salad200 g vermicelli noodles1 cup mint leaves1 cup coriander leaves1 handful salted peanuts [...]
Lamb

Tandoori Lamb Cutlets W. Tomato & Cucumber Salsa

Tandoori Lamb Cutlets W. Tomato & Cucumber Salsa Cutlets2 tsp garlic paste2 tsp ginger paste100 g greek yogurt (plus extra to serve)1 tbsp paprika1 tbsp ground cumin2 tsp garam masala1 tsp mild chilli powder1 lemon juiced6 lamb cutletslemon wedges to serveroti or naan to serveSalsa2 ripe tomatoes chopped1/2 continental cucumber chopped1/2 onion finely chopped1 green [...]
Lamb

Rosemary lamb rump and balsamic roasted vegetables

Rosemary lamb rump and balsamic roasted vegetables 1 kg whole lamb rumps (trimmed of fat, about 4-5)2 red capsicum (cut into wedges)1 kg pumpkin (cut into wedges)2 red onions (cut into wedges)2.5 tbsp olive oil250 g haloumi cheese (cut into 2cm pieces)1 tbsp balsamic vinegar2 tbsp rosemary leaves (chopped)1/2 cup basil leavesGreen salad (to serve) [...]
Lamb

Lamb sliders with harrissa and mint

Lamb sliders with harrissa and mint 1.8 kg lamb shoulder or leg (bone in)2 tbs harissa (plus extra to serve)2 cups chicken stock (500ml)1 onion (quartered)1 garlic bulb (halved)1 lemon (halved)1/3 cup mayonnaise (100g)10 small brioche or fresh buns (partially split through the top)leaves Mintand snow pea sprouts (to serve) Preheat oven to 160°C. Place [...]
Lamb

Best Ever Oven Braised Lamb Shanks

Best Ever Oven Braised Lamb Shanks 2 tablespoons extra-virgin olive oil divided4 - 6 lamb shanks trimmed of excess fat1 large white onion diced6 cloves garlic minced2 large carrots sliced 1/2-inch thick1 pinch coarse salt and freshly ground pepper1/4 cup flour2 cups beef stock1 1/2 cups red wine like Merlot or Pinot Noir400 g passata2 [...]
Lamb

Rosemary roast lamb chops

Rosemary roast lamb chops 3 tbsp olive oil8 lamb chops1 kg potatoes chopped into small chunks4 rosemary sprigs4 garlic cloves (left whole)250 g cherry tomatoes1 tbsp balsamic vinegar Turn the oven to fan 200C/ conventional 220C/gas 7. Heat half the oil in a flameproof roasting tin or ovenproof sauté pan. Brown the lamb for 2 [...]
Lamb